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Mediterranean Plateau
Mediterranean Plateau
Fresh herbs meet savoury depth — explore the taste of the Mediterranean.
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Bright Herb Blend Inspired by the Mediterranean Coast (35 gr)
Fresh, green and full of life
Mediterranean Plateau brings together the sun-soaked herbs of the region — parsley, dill, oregano, rosemary, and basil — layered over savoury garlic, onion, and a whisper of white pepper. It’s an effortlessly uplifting seasoning for everyday cooking.
Perfect for everything from fresh salads to warm pasta dishes and grilled vegetables, this blend adds a touch of coastal brightness to whatever’s on your table.
What you’ll taste
• Aromatic herbs like dill, basil, and oregano
• Savoury depth from onion and garlic
• Subtle spice from white pepper
• Clean minerality from pure sea salt
How to Use
• Sprinkle over green or grain salads
• Stir into eggs, pastas, or broths
• Use on grilled vegetables or white fish
Tip: Try as a finishing touch on warm flatbreads or soups
Ingredients
Sea salt, onion, garlic, white peppercorns, parsley, dill, oregano, rosemary, basil, bay leaf
Allergy Warning: For allergens, see ingredients in bold. Produced in a facility that also handles sesame, wheat, mustard, celery, soy, milk.
Sourced with Standards
• BRC, Kosher, and Halal Certified
• 100 percent natural ingredients
• No preservatives, fillers, or anti-caking agents
• Glass jar with ceramic grinder — refillable and recyclable

Our Promise
At Salz-Berg, we believe in flavour with integrity. That means responsibly sourced ingredients, no additives or fillers, and glass jars designed to be refilled, not discarded. Every jar we craft is a promise: to elevate your cooking, respect the planet, and deliver honest taste in every sprinkle.
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